Mushroom Wednesday
Wednesday, August 11 at 7pm
Featuring our favorite mycologist Ben Maleson and a supporting cast of morels, cepes and many more. The meal includes a four course dinner with wine pairings (or opt for juice pairings - also a great accompaniment to your favorite fungi). Call 617-262-3023 now to reserve your seat! $68 per person.
Summer Dinner Series at Apple Street Farm New Dates Added
Each month we will celebrate the freshest ingredients of the season with a special dinner showcasing the organic produce, protein and eggs fresh from the fields. Arrive at Apple Street Farm and take some time to explore the beautiful grounds while enjoying wine and hors d’oeuvres prepared by Chef and Farmer Frank McClelland. Then, take a seat in the open air (or under a tent in the case of inclement weather) and enjoy a four-course meal with a trio of wine pairings.
- August 26, 27 – Festival of Tomatoes
- September 23, 24 – Early Fall Harvest
Arrive at the farm (35 Apple Street, Essex, MA) at 5:30pm. Dinner served at 6:30pm. Rain or shine. $150 per person inclusive of tax and gratuity. Space is limited. Call L’Espalier at 617-262-3023 to make a reservation.
Farm to Table Dinner at L'Espalier
Sunday, August 29 at 6pm - $68
Can't make it to Essex for our spectacular Farm Dinners? Join us at L'Espalier for an Apple Street Farm-to-Table dinner! Join us for an evening showcasing everything local and taste the season with a four-course dinner composed of organic produce, protein and eggs from our own Apple Street Farm. The meal includes a four course dinner with wine pairings.
Restaurant Week (or month)!
August 1-August 31, 2010
Enjoy our 3-course lunch for $20.10 offered daily and our "unofficial" Restaurant Week dinner menu for $42! Call L’Espalier at 617-262-3023 to make a reservation.
